Welcome to
SANTA GERTRUDIS SA
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The Santa Gertrudis herd in Southern Africa is a modern and dynamic breed supported by well established breeders within a organized society. Santas contribute significantly to the beef industry with its excellent fertility attributes, impact on cross breeding, above average feed conversion and growth. Santa Gertrudis is the preferred choice for the production of good quality beef and sustainable cattle farming. Read more

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UPDATES:
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UPCOMING SALES & EVENTS:
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07 / 12 / 2023
 
x  SA Studbook Beef Cattle Price List (Growth Tests)

05 / 12 / 2023
 
x  Santa Gertrudis Constitution

01 / 12 / 2023
 
x  National Championship Information

27 / 11 / 2023
 
x  2024 Calendar
 x  How to obtain a per capita list from Logix
 x  LNR 2023 Mentor van die Jaar

13 / 11 / 2023
 
x  2024 Year Planner

03 / 10 / 2023
 
x  2023 Sale Results

22 / 08 / 2023
 
x  Santa Gertrudis Beginners Manual

14 / 08 / 2023
 
x  Beginner & Junior Course Information

16 / 06 / 2023
 
x  Updated Year Planner

09 / 06 / 2023
 
x  Santa Newsletter (January - May 2023)

08 / 06 / 2023
 
x  2023 Bloem Show Results
 x  Understand Contemporary Groups

25 / 05 / 2023
 
x  Santa Gertrudis Council & Personnel

23 / 05 / 2023
 
x  Videos
 x  Updated Year Planner

10 / 05 / 2023
 
x  Membership Application

Top Up Santa Auction
08 February 2024
 
x  Pamphlet

Bosveld Santa Veldbees Auction
11 April 2024

Santa Gertrudis National Championships
29 April - 03 May 2024
 
x  Program
 x  Entry Form
 x  Show Classes

1st Old Grey Stud Breeders Auction
28 June 2024

Frankfort Veld Bull Auction
05 July 2024

OTVL Bull Auction
24 July 2024

Santarust Auction
21 August 2024

Williams, Hinze & Odendaal Auction
29 August 2024

The Selection Auction
05 September 2024

Santa Summer Auction
10 September 2024

San
ta Select Auction
12 September 2024
 
x  Pamphlet

3 in 1 Auction
14 September 2024

X-Clusive Auction
26 September 2024

 

Santa Gertrudis Beef Genomics Project
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Genetic progress, a measure of improvement of an animalsí performance for a specific trait, is improved by the addition of genomic information to conventional breeding programmes. The resultant increase in animal production, coupled with rapidly decreasing costs for obtaining the genomic information for the animals, holds the promise of increased economic returns for the livestock farmers concerned; and a more competitive position for the country in the world market.


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